Pork Butt with Whiskey Bent BBQ

My buddy Chad Ward, owner of Whiskey Bent BBQ & Director BBQ Marketing at Traeger, joins me in my outdoor kitchen for Part of a 3 part series. In this video we are smoking succulent pork butt! Recipe: Meat Church BBQ Supplies: Butcher Block - Rosewood Block: Thermapen IR thermometer: Subscribe: ​​ |​ Website: ​ Watch the newest videos: ​ Follow Meat Church BBQ Instagram: ​ Facebook: ​ Twitter: ​ Watch ​more videos! Shop Playlist: ​ Recipes:​