Полутвердый сыр, рикота, брюност. Вкусно, просто, быстро.
Готовим полутвердый сыр по типу качоты (немного изменена технология приготовления), рикоту, брюност.
3 years ago 00:16:42 10
2 years ago 00:09:03 68
5 years ago 00:10:06 29
5 years ago 00:22:03 79
3 years ago 00:22:53 17
4 years ago 00:18:11 25
5 years ago 00:10:04 22
1 year ago 00:21:27 6
7 years ago 00:33:38 45
6 years ago 00:02:25 48
5 years ago 00:29:51 21
4 years ago 00:16:26 26
5 years ago 00:05:24 39
2 years ago 00:04:54 3
6 years ago 00:17:24 2
3 years ago 00:19:29 13
3 years ago 00:36:30 1
5 years ago 00:24:56 10
5 years ago 00:17:09 91
2 years ago 00:32:35 8
4 years ago 00:14:47 4
8 years ago 00:07:55 5
2 years ago 00:17:09 1
6 years ago 00:22:09 13
