Soy Milk Noodle Soup (Kongguksu: 콩국수)

Cold soy milk noodle soup (Kongguksu: 콩국수) is a great dish for the summertime: it’s a dish of thin wheat flour noodles in a cold, creamy, nutty and refreshing soy milk broth. Full recipe: Help others by translating the English caption into your own language: My cookbook: My monthly letter: My Instagram: My Facebook: My Twitter:
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