Asian Meatballs 3 Ways!

Comeback for NEW Easy & Fun Asian Recipes Every Friday!! Watch More Asian at Home: From last year I started receiving many messages and emails from you guys about my holiday recipes. Noticed so many of you guys were wonder what I will cook for Thanksgiving/Christmas for my family, so I decided to share some of my Asian flare holiday recipes. Here is my Christmas/New Years Party food, Asian Meatballs! Website Facebook Instagram Snapchat: Twitter Pinterest RECIPE: Spicy Mongolian Beef Meatballs Makes 24 to 27 Meatballs For The Meatballs 1 lb ground beef, possible lean 2 tsp soy sauce 1 Tbs chopped garlic (approximately 3 cloves garlic) 1/4 cup chopped green onion (approximately 2 to 3 green onions) 1/2 cup panic bread crumbs 1/4 cup warm water 1 egg 1/4 tsp black pepper For The Sauce 2 Tbs soy sauce 3 Tbs sugar 3 Tbs water 2 Tbs sambal (chili paste/chili garlic paste) 1 tsp corn starch For Garnish chopped green onion sesame seeds Honey Sriracha Chicken Meatballs Makes 24 to 27 Meatballs For The Meatballs 1 lb ground chicken 1 tsp salt 1/2 tsp black pepper 1 cup panic bread crumbs 1/4 cup warm water 1 egg For The Sauce 1/4 cup sriracha 1/4 cup honey pinch of salt a few drops of lime juice Caramelized Lemongrass Pork Meatballs Makes 24 to 27 Meatballs For The Meatballs 1 lb ground pork 1 tsp fish sauce 1 Tbs chopped garlic (approximately 3 cloves garlic) 2 Tbs chopped lemongrass (approximately 1/2 lemongrass) 1/4 cup chopped shallot (approximately 1 small shallot) 1 tsp chopped Thai chili (approximately 2 Thai chili) 1/2 cup panic bread crumbs 1/4 cup warm water 1 egg 1/4 tsp black pepper For The Sauce 3 Tbs sugar 1 Tbs butter 1/4 cup warm water 1 Tbs fish sauce Garnish cilantro leaves (You can also use mint leaves/chopped green onion) sliced Thai chili