Kahit holiday season, it’s good to have healthy options! Here’s a festive Japanese-inspired salad dish na magbibigay kulay sa hapag kainan niyo! Try this #simpol KANI SALAD recipe today!
Ingredients:
Set A:
1 head - Lettuce
100 g - Crabsticks
½ cup - Cucumber
½ cup - Carrots, julienned
½ cup - Corn
½ cup - Ripe mango
1 tbsp - Nori strips
Set B:
1 cup - Japanese mayonnaise
1 tsp - Sugar
1 tbsp - Sesame oil
2 tsp - Sriracha
1 tsp - Rice wine vinegar
½ tsp - Salt
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