Mexican Cod Fish Tacos # For fish: whitefish fillets, such as cod, catfish, Hommour or flounder.

When making Cod Fish Tacos, start by making your marinade. You will combine : 1/2 kg cod or other white flaky fish, 2 teaspoons chili powder. lemon juice, Chipotle sauce , (or cajun seasoning for more heat), Black pepper, soya sauce, brown sugar-1tbsp, and salt, 3 eggs. 2 tbsp corn flour Original recipe yields 24 servings Please subscribe to my YouTube channel Like and share. Don’t forget to click the Bell icon Facebook Page# Toto’s Kitchen Facebook # Emrul Kayes Toto Instagram # LinkedIn # Emrul kayes Toto Twitter # totokayes Pinterest# Emrul Kayes Toto Email: emrul_kys@ totoskitchen@.