10-minute peanut butter noodles

Prep: 3 mins Cook: 10 mins Serves 1 Easy Ingredients 200g udon noodles (or noodles of your choice) 3 tbsp peanut butter 10g unsalted butter ½ tsp white miso 15g parmesan, grated Spring onions, chilli oil, sesame seeds, to serve Method 1. Boil your noodles in lightly salted water. In a small separate pan, melt together the peanut butter, butter and miso, then stir in the parmesan. 2. Reserve a large mugful of the cooking water, then transfer the noodles straight into the peanut sauce. Gradually add the cooking water, stirring all the while, until you have a glossy consistency. 3. Transfer to a bowl and top with spring onions, chilli oil or sesame seeds, if you like. Enjoy! #goodfood #goodfoodrecipes #10minutemeals #creamynoodles #peanutbutterrecipes #easydinners #quickdinners #foodtok #foodreels #lunchrecipe #udonnoodles #peanutbutternoodles