Churrasco Picanha with Jalapeño Vinaigrette Salsa Recipe | Over The Fire Cooking by Derek Wolf

Churrasco Picanha with Jalapeño Vinaigrette Salsa is on fire! 🥩🌿🌶🔥 Remaking an old school recipe I did 2.5 years ago. Grabbed some picanha and sliced them up to be skewered on my large sword skewers. After slowly roasting them close to the fire, I make a jalapeño vinaigrette salsa to add to the top. Savory, salty and tangy all at the same time. So. Fricken. Delicious. Find the whole recipe on my blog linked below! 🍻👍 The Recipe: Order my new cookbook here:   Find all my rubs here:   Subscribe to my channel:   Why not follow me elsewhere? Blog: Instagram: Facebook: