Sulppang (Makgeolli bread: 술빵)

This time I’m showing you how to make sulppang made with makgeolli! Full recipe: The fluffy steamed bread tastes so good with makgeolli aroma. While steaming the bread, all alcohol will be evaporated, so everybody can enjoy this bread! My cookbooks: Maangchi’s Big Book of Korean Cooking: Maangchi’s Real Korean Cooking: Get my letter on the first day of every month! Stories, photos, & recipes: My Instagram, where I post photos: My Facebook for updates: Twitter where we share photos of Korean food we all made: My TikTok for short videos: @maangchitime