peach cobbler recipe

Hey there, fellow foodies! Today, we’re going to dive into a scrumptious recipe that’s perfect for summer: Peach Cobbler! This classic dessert is a crowd-pleaser and a must-try for anyone who loves peaches. So, let’s get started! First, we’ll need some fresh, ripe peaches. You’ll need about 5-6 large peaches, depending on their size. Peel and slice them, and then toss them in a bowl with 1/2 cup of sugar and 1/4 cup of flour. Mix everything together until the peaches are coated. Next, let’s make the cobbler topping. In a separate bowl, combine 1 cup of flour, 1/2 cup of sugar, 1 teaspoon of baking powder, and a pinch of salt. Mix everything together. Then, add 1/2 cup of cold butter, cut into small pieces. Use a pastry blender or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs. Now, pour the peach mixture into a greased 8x8-inch baking dish. Sprinkle the topping mixture evenly over the peaches. Bake at 350°F for about 45 minut