СОРГО-ЕДА: Cooking with Sorghum

Sorghum is an extremely versatile grain that you can service like rice or quinoa, but has so many more options! With whole and pearled grain, flour, syrup, bran, flake and more, sorghum is an ingredient you can get creative with. Sorghum grain is packed full of the nutrients you need to stay healthy. Watch this video to learn more.