Oven-Baked Chicken Wings 4 Ways

Oven-Baked Chicken Wings 4 Ways Serves 1-2 Baked Chicken Wings INGREDIENTS 1½ pounds chicken wings 2 teaspoons baking powder ¼ teaspoon salt PREPARATION 1. Preheat oven to 250˚F/130˚C. 2. Place wings in a large bowl and pat dry. 3. Add the baking powder and salt to the wings. Stir to coat. 4. Spray a baking rack with nonstick cooking spray and place on top of a foiled sheet pan. Distribute wings evenly on top, making sure none of them touch and they are all face-up. 5. Bake for 35 minutes, then incr