THE DRY-AGED WAGYU THIS THE BEST BURGER EVER? | SAM THE COOKING GUY

We’re taking the wagyu ribeye that we dry aged for 30 days and grinding it down into what might be the best burger ever! 🍔 🔴 SHOP: ⭕️ STCG KNIVES ➔ ⭕️ STCG MERCH ➔ ⭕️ STCG KITCHEN MUST-HAVES ➔ 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ ⭕️ DISCORD SERVER ➔ 🔴 CONNECT: ⭕️ INSTAGRAM ➔ ⭕️ TIKTOK ➔ ⭕️ TWITTER ➔ ⭕️ FACEBOOK ➔ 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ ⭕️ MY COOKBOOK ➔ ⭕️ MY RECIPES ➔ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ info@ — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY WEDNESDAY FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️