Bangladeshi Biggest Banni Mela(বান্নি মেলা) 😋 Jalebi 😋 | #Jalebi Recipes | Street Foodable
Jalebi, a spiral-shaped crunchy sweet dipped in saffron-laced sugar syrup, is a traditional Indian sweet. It is generally prepared at the festivals like Diwali and Ramadan and enjoyed with milk or other Indian snacks. There are two ways to prepare it; the Traditional method and the Instant method. In the traditional method, batter prepared from maida and yogurt is fermented for 24 hours whereas, In an instant method, the batter is prepared using instant yeast and doesn’t require fermentation. You can make jalebis at home by following any method you desire but Jalebi prepared by the traditional method tastes better.
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