Spicy Ground Beef Bulgogi | Easy & Delicious Korean Dish | Seonkyoung Longest Asian at Home Recipe

🍀Visit for Written Recipe & Nutritional Facts! 🛎 GET NOTIFICATION: Subscribe to my channel & check the “Bell“ button next to the subscribe button to get notifications when I upload a new video and go on LIVE & New Recipes Published!! #EatTheGoodLife #SeonkyoungLongest #AsianAtHome After watching “The Genius Paik“ show, I was inspired to recreate Spicy Ground Beef Bulgogi. Jeyukssambap, a Korean spicy bulgogi combo meal, caught my attention. It had been too long since I last enjoyed the flavors of Korean spicy bulgogi, so I decided to give it a try. Using romaine and endives instead of the usual green lettuce, the dish turned out to be a delightful twist. Trust me, this recipe is incredibly easy. Give it a go this week and treat yourself to a flavorful experience! 🍀 Spicy Ground Beef Bulgogi Written Recipe   📚📖🌱Get My Cookbook Eat The Good Life! ?PyC=yt-04 Website Facebook Instagram Tik Tok @SeonkyoungLongest4Real Pinterest ✨ In This Video… My Knife My Wok Portable Gas Stove Hanega Gochujang 🌈 Music Music by Anja Kotar - Definitely, Maybe - Music by Juju B. Goode - 012 (feat. hevel) - Music by Juju B. Goode - Rainbow (Freestyle) - 📝 Spicy Ground Beef Bulgogi Ingredients 1 lb ground beef (or your choice of ground meat or crumbled tofu) 1 medium-sized onion, diced 12 cloves of garlic, chopped 2 tbsp gochujang 3 to 4 tbsp gochugaru 2 tsp agave nectar 3 tbsp soy sauce 1 tsp black pepper 2 serrano peppers, sliced (or 2 green onions, chopped) Sesame seeds FTC: This video is not sponsored. Some of the links above are affiliate links, which means I may earn a small commission if anyone purchases through the links. This helps support my channel so I can continue to create videos for you!