How to Make Kilis Tava Kebab A Traditional Turkish Recipe Full of Flavor

How to Make Kilis Tava Kebab: A Traditional Turkish Recipe Full of Flavor! 😊Welcome to Chef Salim’s Recipes! In this video, I’ll guide you through preparing Kilis Tava Kebab, a traditional Turkish dish known for its rich flavors and delicious ingredients. Follow along step by step to create this flavorful kebab at home. Perfect for serving large groups, this recipe is sure to impress! 🌟Ingredients: 8 large eggplants, peeled and sliced 3 kg fatty lamb meat, coarsely ground 1.2 kg onions, finely chopped 500 g green peppers, finely chopped 200 g dried red peppers (soaked and chopped) 1 bunch of parsley, finely chopped 60 grams of salt (10 grams per kilogram of ingredients) 2 tablespoons cumin 1 tablespoon black pepper 1 tablespoon spicy pepper paste (not tomato paste) 3 large tomatoes, sliced (for garnish) Olive oil (to grease trays) Method: Prepare the Meat: Cut the fatty lamb meat into small chunks and grind it coarsely, keeping so