Dal Papdi Recipe - Crispy & Crunchy Tea Time Snack | No Atta No Maida Moong Dal Ki Papdi

full recipe: dal papdi recipe - crispy & crunchy tea time snack | moong dal ki papdi with detailed photo and video recipe. an easy and crispy perfect evening snack meal prepared with a combination of moong dal, urad dal and rice flour. it is basically an extension of the most popular rice papdi recipe with the addition of lentil protein to it. it is an ideal tea-time evening snack and can be enjoyed with a cup of coffee too, but it can also be shared as a side with dal rice or sambar rice meal too. dal papdi recipe- crispy & crunchy tea time snack | moong dal ki papdi with step by step photo and video recipe. deep-fried snacks or most commonly known as papdi recipes are hugely popular, especially with young audiences. these are purpose-based snacks that are mainly served as munching snacks but can also be repurposed for chaat and toppings for other recipes. one such simple and easy munching snack is dal papdi recipe known for its crispiness