🔴EZBER BOZAN BAZLAMA👌 UNUTUN BİLDİKLERİNİZİ ! BU YÖNTEMLE YUMUŞACIK OLACAK!

bu yöntemle yaptigim mayasız lavasi da mutlaka deneyin 👌 *MALZEMELER* ☘️7 bardak un ☘️1 tatlı kaşığı toz maya ☘️yarım kğ patates 2 bardak su (haşlamak için kullanın) ☘️3 çay kaşığı dolusu tuz ☘️1 tatlı kaşığı toz şeker ☘️yarım bardak su (su bardağı ile) ➡️730gram flour ➡️20 gram ferment ➡️500 gram potatoes 400 gram water (Boiling potatoes) ➡️10 gram salt ➡️15 gram suger ➡️100 gram water Knead the dough for 15 minutes, let it rest for 45 minutes. Divide it into 6 cups. Cover it to rest for 25 minutes. Let it dry. After 10 seconds, turn the other surface and wait. It will start to rise. If it does not, turn again. Cook over medium heat, whether it is cooked over high heat or over low heat. Butter with butter and eat with pleasure. If increased, do not eat without heating. Heat immediately in the pan. potatoes only make them soft. Those who eat will not even know that they have potatoes. not: tüm tariflerimde standart su bardağı 200 ml ’dir ✔️patatesi haşlarken kapak kapali