🍑🍑Anti-gravity dessert ｜Suspended Panna Cotta｜I seal the fresh flowers into the cup ❗️

Anti-gravity dessert ｜Suspended Panna Cotta｜I seal the fresh flowers into the cup ❗️ Today I want to make an anti-gravity dessert - suspended panna cotta. The pink peach jelly and the little flowers sealed into the cup are absolutely beautiful! Let’s make it now. Ingredients: * 2 g Agar Agar Powder * 1 Peach * 350 ml Water * 10 ml Lemon Juice * 45 g Sugar * 250 ml Milk *4 g Gelatin *10 g Strawberry Powder *Some flowers and plants for decoration Tip: Don’t waste the remaining peach jelly, you can add Sprite or sparkling water to make an iced drink. If you like my video, please like, comment and subscribe to my channel.I will bring more and better videos! 👉🏻 🎵Music provided by 브금대통령 🎵Track : Tonight, Mood with Me - #pannacotta #suspendedp