Salad Bride | New, simple and tasty recipe

Today we prepared the “Bride” salad according to a new recipe with boiled chicken breast and melted cheese. The salad has a simple design and looks very modest, but the taste is memorable and it turns out very tasty! The Bride salad is very easy and quick to prepare; the most important thing is to boil the eggs and potatoes in advance. The ingredients are simple and affordable, and the taste is pleasant, you don’t want to add or subtract anything - all the ingredients are in their place. Salad “Bride“ will be an excellent decoration on any family and holiday table. Prepare it with us, following the detailed instructions in the video! According to the recipe we used: Boiled chicken - 250 grams (fillet); Boiled potatoes - 1 piece; Egg - 3 pieces; Processed cheese - 150 grams; Onion - 1 piece; Water - 150 Milliliters; Sugar - 1 teaspoon; Vinegar 9% - 1 teaspoon; Mayonnaise, salt - To taste. Cut the boiled fillet into small cubes. Chop and marinate the onion: