Vietnamese Braised Pork with Noodles | Wok Wednesday

It’s Wok Wednesday and today Jeremy Pang is making a tasty Vietnamese recipe originally from Hoi An City. This delicious bowl of braised pork and cao lầu noodles is topped with crispy wonton skins and fresh herbs. Find out more about this recipe over on Patreon with our ’Behind the Wok’ series: Book one of our online classes today: Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. To find the recipe for this dish, click the link below! - - - Vietnamese Braised Pork with Noodles | Wok Wednesday - Visit our shop for woks, cleavers, bao kits and gyoza kits! - UK delivery: Become a wokstar, join one of our classes! - Find other recipes here! - Find us on social media: Twitter: Instagram: Facebook: http:/