# Soft & Fluffy Chapati Recipe 🌾🍞
Chapati, also known as roti, is a simple, soft, and healthy whole wheat flatbread that’s a staple in many Indian households. It’s easy to make and pairs perfectly with curries, vegetables, or even as a wrap for sandwiches. Here’s a step-by-step guide to making the perfect chapatis at home!
## Ingredients 🍽️:
- 2 cups whole wheat flour (atta) 🌾
- 1/2 tsp salt 🧂 (optional)
- 3/4 cup water (approx.) 💧
- 1 tbsp oil or ghee (optional) 🧈
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## Steps 👩🍳:
### 1. Make the Dough:
1. In a large mixing bowl, combine 2 cups of whole wheat flour and salt (if using).
2. Gradually add water, a little at a time, while mixing the flour with your hand or a spoon.
3. Knead the dough for about 8-10 minutes until it becomes soft and smooth. The dough should not be too sticky or too dry.
4. Cover the dough with a damp cloth and let it
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