Antique Flowers part 4:Cosmos and Love in a Mist/ Making a Blackberry Mousse and a Monterey Quiche

#blackberrymousse #montereyquiche #antiqueflowers #potager #kitchengarden #gardenplanning #vintagegarden #antiquegarden #cottagegarden We’re starting the morning with another delicious Mousse recipe and a Monterey Jack Quiche. Todays Antique Flowers from seed are the “Cosmos“ and “Love in a Mist“. Lunch will be served beneath the Pergola. In order of appearance: o:oo Making a Blackberry/Peach Mousse 3:12 Making a Monterey Jack Quiche 4:28 Garden Problem 9:49 Antique flowers today, Cosmos and Love in a Mist 20:54 Let’s eat Quiche from Bordallo Pinhiero tableware A note about the Mousse; after the final stir, pour into individual serving cups and freeze. Place in fridge 2 hours before serving to soften it up a bit. Ingredients for a Basic Quiche Crust from the “ The Peach Tree Tea Room“ by Cynthia Pedregon 1 1/2 cups unbleached flour 1/2 tsp salt 2 Tbsp. lard or Crisco 6 butter, in cubes 5 Tbsp. Ic