Cannelés bordelais Recipe | カヌレの作り方 | Emojoie Cuisine

▼Ingredients About 12 Cannelés() 500ml milk 1 vanilla beans 25g butter 250g sugar 125g all-purpose flour 1 egg 2 egg yolks 50ml rum Thank you for your cooperation in translation. -------------------------------------------------------------------- After subscribing to my channel, if you click the bell mark, you can receive new video notifications. I would be grateful if I could get thumbs up! SUBSCRIBE→ ----------------------------------------------------------------- We post unpublished photos and videos on YouTube to the Instagram. I also have a preview of the next new video, so please do follow it ~ Facebook Twitter Emojoie Cuisine Recipe Book(In Japanese)