A much requested recipe... Butter Chicken Curry 🤤 | HONEYSUCKLE
Check out the full tutorial linked on the video!
Butter Chicken Curry Recipe:
2 tsp Garam Masala
2 tsp garam masala
1 tsp Cumin
2 tsp curry powder
1/4 tsp oregano
1/4 tsp Cinnamon
1/2 tsp salt
1.5 lbs chicken thighs
1 Onion cut into chunks.
4 cloves Minced Garlic
1 1/2 tsp grated Ginger.
2 cups crushed tomatoes
3 tablespoons butter
1 cup coconut milk
In a large pot, add olive oil, onion, garlic, ginger. Add the marinated chicken, cook for about 5 min on med-high heat.
Add Crushed Tomatoes and let it continue, letting it get concentrated and caramelized. Stir and simmer 20 min on medium-low heat. Add butter and coconut milk. Simmer 5-10 more minutes to thicken.
Serve over Basmati Rice and garnish with tomato-cucumber salad and Cilantro.
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Edited by Kelly Yu:
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