How To Make Green Tea Madeleine (Recipe) 抹茶マドレーヌの作り方 （レシピ）

Soft and moist Madeleine flavored with matcha powder. This delicate and tasty treat goes well with Japanese tea like sencha, hojicha, or genmaicha. For the complete recipe, please visit: Ingredients: 4 oz/1 stick (113 g) unsalted butter, plus 1 Tbsp. for coating the pans ⅔ cup (133 g) granulated sugar 1 cup (120 g) all-purpose flour, plus 1 Tbsp. for dusting the pans (See Note 1) Pinch of salt 1 tsp. baking powder 1 Tbsp. matcha (green tea powd