Easy recipe for light and fluffy bread cones perfect for a friend or family gathering. Fill them with you favorite sweet or savory
filling and everybody will be delighted.
For the full recipe check my blog:
Ingredients
Makes about 8 cones
Dough
4 cups (500g) bread flour
1 1/2 tbsp (22g) sugar
1 tsp (5g) salt
25 g fresh yeast (2 1/4 tsp active dry yeast)
1/4 cup (50 ml) water, warm
2 eggs
2/3 cup (170 ml) milk, warm
4 tbsp (60g) butter
Topping
1
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