Impress Your Guests with this Flavourful Pancit Bihon Dish
Join Cher in the kitchen as he prepares his version of Pancit Bihon, a hearty and flavorful Filipino dish that’s perfect for any occasion. This classic recipe features thin rice noodles stir-fried with vegetables, meat, and a savory sauce. Get ready to experience a burst of delicious flavors and aromas that will transport your taste buds straight to the Philippines!
Serves: 8
Ingredients
2 packs pancit bihon rice noodles
250g pork tenderloin cut into 1 cm thick slices
250g chicken cooked, deboned, and cut into thin slices
50g sugar snap peas, thinly sliced
1 cup carrots, julienned
½ small cabbage chopped
½ medium sized onion chopped
5 cloves garlic, choppped
1 chicken stock cube
3 tbsp Oyster sauce
1 tbsp soy sauce
3 to 4 cups water
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To find the recipe for this dish, click the link below!
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- Impress Your Guests with this Flavorful Pancit Bihon Dish -
00:00 Introduction
00:14 Prep Veg
00:48 Prep Meat
02:20 Fry Onions
03:34 Fry Meat
04:44 Fry Veg
05:26 Sauce
06:25 Add Noodles
08:13 Add Veg & Meat
08:46 Serve up
09:08 Outro
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