Crepes with Beef, Caramelized Onions and Parmesan || Pancake Week || GastroLab

GET THE APP & JOIN COMMUNITY Subscribe to Gastrolab: Crepes with Beef, Caramelized Onions and Parmesan This delicious dish can be a perfect lunch or dinner! Juicy beef & sweet caramelized shallots combination always works, and if you add couple of thin crepes and top with parmesan cheese, this dish will definitely become your favorite! Ingredients: 600 g Beef 8 Crepes 50 g Parmesan Cheese 2 sprigs thyme 200 g Shallots 50g Honey Black balsamic vin