“The life of a nomadic woman and child and the way to cook puffed wheat“

The life of a nomadic woman and her nine-month-old baby is located in a rural and semi-rural environment. As part of a nomadic community, these women live with a livelihood that is appropriate to their natural conditions and culture. They engage in agriculture, animal husbandry and handicrafts to provide for their family needs. A nomadic woman as a mother, in addition to taking care of her family, also fulfills the basic needs of her nine-month-old baby. This includes nutrition, hygiene and physical health care and the child’s psychological and social growth and development. The nomadic woman takes care of her nine-month-old baby in the best possible way using her own experiences as well as traditional and local methods. In the way of cooking puffed wheat, a nomadic woman uses raw wheat and soaks it in a large bowl with water. Then he puts the wheat on the fire for a while to dry. After drying, he pours the wheat evenly into a big pot and rolls it with a stick or stone to a board so that the