Here’s what I do with the puff pastry before preparing it! Millions trick

Here’s what I do with the puff pastry before preparing it! Millions trick Ingredients: puff pastry - 500 g ( oz) butter - 30 g (1 oz) for the filling: ham - 250 g (8.8 oz) pressed cheese - 200 g (7 oz) green onion - 30 g (1 oz) salt - 3 g ( oz) black pepper - 3 g ( oz) sweet paprika - 3 g ( oz) mayonnaise - 25 g (0.9 oz) Tray size 35 X 42 cm (14 in x in) IN THE OVEN 180°C (356 °F) /25 MIN milk - 250 ml ( fl oz) oil - 300 ml ( fl oz) salt - 5 g ( oz) black pepper - 3 g ( oz) lemon juice - 10 ml ( fl oz) mustard - 40 g (1.4 oz) processed cheese - 40 g (1.4 oz) ketchup - 40 g (1.4 oz) chili sauce - 30 g (1 oz) black pepper - 3 g ( oz) lemon juice - 10 ml ( fl oz) granulated garlic - 5 g ( oz) parsley - 5 g ( oz) green onion - 5 g ( oz) Follow us on: Youtube: Facebook: Instagram: