Sushi

# 🍣 Homemade Sushi Recipe ## Ingredients: - 2 cups sushi rice 🍚 - 2 1/2 cups water 💧 - 1/3 cup rice vinegar 🍶 - 2 tbsp sugar 🍬 - 1 tsp salt 🧂 - 1 pack nori (seaweed sheets) 🟩 - 1/2 lb fresh raw fish (tuna or salmon) 🐟 (optional) - 1 cucumber 🥒 (sliced into thin strips) - 1 avocado 🥑 (thinly sliced) - Soy sauce 🍶 (for dipping) - Wasabi 🌶 (optional) - Pickled ginger 🍥 (optional) - Bamboo rolling mat 🧺 - Plastic wrap (to prevent sticking) ✨ ## Steps: ### 1. Cook the Sushi Rice - Rinse the sushi rice thoroughly under cold water until water runs clear. 🌀 - Combine the rice and water in a rice cooker or pot. Cook until done (about 20 minutes). 🍚 - While the rice is still warm, mix rice vinegar, sugar, and salt together, then gently fold it into the rice. Let the rice cool. 🌀 ### 2. Prepare the Fil