These Amazing Smoked Almond Cheddar Wafers are crisp as can be and PACKED with flavor! They mix up in your food processor and I love the combination of cheesy, smoked almond amazingness with a perfect dash of spice. You can make the dough way ahead of time and freeze the logs so you can slice and bake when guests are on the way or you feel like a delicious snack. This easy recipe just so happens to be from the my book, so if you have a copy, crack it open and bake along with me!
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