No one will guess how you cooked this puff pastry appetizer! Simple and tasty!

No one will guess how you cooked this puff pastry appetizer! Simple and tasty! Ingredients: puff pastry: 700 g (25 oz) melted cheddar pressed cheese: 100 g (3.5 oz) mushrooms: 150 g (5.3 oz) onion: 1 pc garlic: 7 g (0.2 oz) parmesan: 30 g (1.1 oz) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) cooking cream: 70 ml (2.4 fl oz) spinach: 20 g (0.7 oz) Sauce: cheese cream: 100 g (3.5 oz) tomatoes: 2 pc cheddar: 100 g (3.5 oz) sour cream: 100 g (3.5 oz) Follow us on: Youtube: Facebook: Instagram: