The Best Way to Eat Meat with Bread | STEAK SANDWICH

This steak sandwich is loaded. Caramelized onion, bell pepper, portobello mushrooms, cheddar cheese, and an amazing sauce. It’s simply delicious and extremely satisfying. The secret behind this tasty sandwich is good quality meat. I’m using a rib eye steak (also known as entrecôte). To keep it extra tender and juicy, I baste the meat with butter while searing it. I chose cheddar cheese for this sandwich, but you can use any cheese you like. Same goes for the bread, just use your favorite. It’s always a good idea to pan-fry the bread a bit. This gives it a nice crust and some extra flavor. If you want to treat yourself to something super satisfying that is quick and easy to make, then you should definitely try this recipe. You’ll love it! 📌 INGREDIENTS • Beef steak • Bread • Onion • Bell pepper • Portobello mushroom • Garlic • Salad greens • Rosemary • Cheese • Dijon mustard • Mayonnaise • Worcestershire sauce • White wine