Forget about meatballs. Put the roulade in the oven for a fantastic dinner

Forget about meatballs. Put the roulade in the oven for a fantastic dinner. Ingredients: for the meat composition: minced chicken meat - 300 g (10.6 oz) minced meat - 200 g (7 oz) onion - 1 piece parsley - 20 g (0.7 oz) bread crumbs - 40 g (1.4 oz) mayonnaise - 40 g (1.4 oz) salt - 10 g ( oz) black pepper -3 g ( oz) basil - 3 g ( oz) for the filling: ham - 100 g (3.5 oz) pressed cheese - 100 g (3.5 oz) grease with barbeque sauce - 50 g ( oz) Rectangle’s size 24 x 28 cm ( x 11 in) In the oven 200°C (392 °F) for 50 min, in aluminium foil In the oven 200°C (392 °F) for 10 min, grease with barbeque sauce Follow us on: Facebook: