VEGETARIAN PIE | Delicious Paneer and Peas Pie | PANEER BHURJI RECIPE | Food with Chetna
INGREDIENTS -
2-3 tbsp sunflower oil
1 tsp black mustard seeds
2 onions, finely chopped
2-3 garlic cloves, grated
1 tsp garam masala
1 tsp chilli powder
1 tsp salt
1/2 tsp turmeric powder
1 tsp amchur powder
200 gms frozen peas
450 gms paneer, grated
handful of fresh coriander leaves, finely chopped
600 gms puff pastry
1 egg for eggwash
Preheat the oven to 180 C fan or 200 C.
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Chetna Makan appeared on the Great British Bake Off in 2014 and won the ’Christmas bake off 2016’.
Her first book ’The Cardamom Trail’ came out in April 2016.
Her second book ’Chai, Chaat & Chutney’ came out in July 2017.
Her third book ’Chetna’s Healthy Indian’ came out in Jan 2019.
Her fourth book ’Chetna’s Healthy Indian Vegetarian’ came out in June 2020.
You can find the
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