How to make Asam Pedas Ikan Pari | Recipe by Plated Asia

FULL RECIPE: Today, I am going to teach you how to cook “Peranakan” or “Nyonya” dish – “Asam Pedas”. It can be cooked using a variety of seafood like the mackerel or machete, but we strongly recommend the stingray. This dish takes less than 30 minutes if you have Sambal prepared earlier. Learn how to make Sambal Give us a THUMBS-UP if you liked this video and SUBSCRIBE if you loved this video. FOLLOW US: W