DON’T BOIL the pasta anymore! This recipe has overcome my expectations
DON’T BOIL the pasta anymore! This recipe has overcome my expectations
Ingredients:
spaghetti - 200 g (7 oz)
red onion - 1 piece
minced meat - 500 g ( oz)
eggs - 1 piece
bread crumbs - 50 g ( oz)
coriander - 5 g ( oz)
salt - 10 g ( oz)
black pepper - 3 g ( oz)
sweet paprika - 5 g ( oz)
Sauce:
tomato sauce - 300 ml ( fl oz)
water - 200 ml ( fl oz)
black pepper - 3 g ( oz)
salt - 10 g ( oz)
IN THE OVEN 180 °C (356 °F)/25 minutes
pressed cheese - 100 g (3.5 oz)
IN THE OVEN 180 °C (356 °F)/10 minutes
Tray size 30 cm x 22 cm (12 in x in)
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