How to make Vietnamese coffee

Vietnamese coffee is world-renowned and one of the few that specializes in using robusta beans, since most of the rest of the world has moved on to aromatica beans. Robusta beans can make a terrific pot of coffee if brewed correctly, and are good either with a bit of sweetened condensed milk or served “den“ or dark. Some prefer the coffee over ice “da“ or hot “nong“ but it is delicious either way! Since most people haven’t used a phin (filter) like this before, I decided to make a video to help you out! If