That’s the only way I make the roll from the mince, and the family loves it!

That’s the only way I make the roll from the mince, and the family loves it! IIngredients: oil: 20 ml minced meat: 900 g eggs: 2 pc bread crumbs: 40 g sweet paprika: 10 g salt: 10 g black pepper: 5 g boiled carrot: 2 pc The filling: cheese: 100 g cheese cream: 130 g onion: 1 pc carrot: 2 pc canned mushrooms: 150 g black pepper: 5 g salt: 10 g boiled eggs: 5 pc The salad: boiled beetroot: 1 pc cucumbers: 1 pc olive oil: 15 ml salt: 10 g soy sauce: 10 ml Follow us on: Facebook:
Back to Top