Mango Kiwi Pavlova Recipe: The Best Summer Dessert With A Crispy Outer And Soft Centre. (ASMR)

Hello everyone, today we’re going to show you how to make a classic dessert: Pavlova. Pavlova is a dessert popular in New Zealand and Australia, it was named after the Russian ballerina, Anna Pavlova, on one of her tours to Australia and New Zealand in the 1920s. It’s a meringue-based dessert with a crisp crust and chewy, soft inside, usually topped with whipped cream and seasonal fruit, it tastes light and delicious, always a good idea for summer time. In this recipe, we will show you how to make the pavlova step by step, you’ll find it’s easy, but the taste is wonderful. Hope you like this video. Enjoy. :-)
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