According to Italians recipe - “Caprese” chicken, with prosciutto and mozzarella

According to Italians recipe - “Caprese” chicken, with prosciutto and mozzarella Ingredients: for the rolls: chicken breast - 400 g (14 oz) salt - 10 g ( oz) black pepper - 5 g ( oz) prosciutto - 6 slices tomatoes - 6 slices mozzarella - 150 g (5.3 oz) basil - 20 g (0.7 oz) for breading: milk - 100 ml (3.4 fl oz) eggs - 1 piece salt - 5 g ( oz) black pepper - 2 g ( oz) bread crumbs - 100 g (3.5 oz) olive oil - 20 ml (0.7 fl oz) IN THE OVEN 180 °C (356 °F)/30 minutes Tray size 23 x 16 cm (9 x 6.3 in)