Homemade Bread for Beginners EASY Recipe in 5 Minutes of Hands On Time a Day

Enjoying homemade bread doesn’t mean slaving away in the kitchen for hours. With my tried and true SIMPLE dough recipe, you’ll have two delicious loaves of crusty and chewy artisan bread on your table with just 5 minutes of work. What’s even better, this dough will store perfectly in the refrigerator for up to 14 days, so make this dough up ahead of time and have a hot fresh loaf of bread on the table in about an hour! No dutch oven? No problem! Though I tend to use my dutch oven for this recipe, I have a special trick that will still yield a nice crust with that perfectly crunchy chew. Watch as I make this simple recipe, then visit my blog for the full recipe: For the cinnamon roll recipe visit this video Get my full Homemade Bread and Baking Course (includes how to turn this dough into cinnamon rolls, pizza crust, Hamburger buns and more): https://