The Fresh History of Sushi | Tastemade

►Subscribe to Tastemade: Dive into the fascinating history and evolution of sushi, from ancient fish preservation in Asia to a beloved and innovative global cuisine. ► Website: ►JOIN us at Tastemade : ►LIKE us on Facebook: ►FOLLOW us on Instagram: ►FIND us on Snapchat Discover: Join us as we explore the captivating history of sushi, from its origins as a fish preservation method in ancient Asia to its emergence as a celebrated culinary art form in Japan. We’ll learn how narezushi, the first sushi, eventually evolved into edo-style nigiri sushi and creative maki rolls. Sushi has continued to adapt over time with innovative fusion creations and regional styles worldwide. Its simplicity and focus on fresh, high-quality ingredients are keys to its lasting popularity. Sushi is more than just food - its minimalist aesthetic has influenced art, design and fashion. So grab your chopsticks and get ready to dive into the delicious world of sushi! Chapters: 00:00:00 - The Origins of Sushi 00:01:55 - The Ingenuity of Early Sushi Chefs 00:02:40 - Types of Sushi 00:03:34 - Fusion Sushi and the Endless Possibilities 00:04:30 - The Variations of Sushi Around the World 00:06:22 - The Art of Sushi Making and its Health Benefits 00:08:01 - Sushi in Films 00:09:00 - Sushi’s Influence on Pop Culture 00:10:45 - Sharing your Favorite Sushi Rolls #Sushi #JapaneseCuisine #Nigiri #Maki #FoodHistory #Fish #Rice #Nori #Wasabi #SoySauce