HOMEMADE PASTRY DOUGH! You CAN’T COMPARE it with the one from the STORE

HOMEMADE PASTRY DOUGH! You CAN’T COMPARE it with the one from the STORE Ingredients: flour - 300 g (10.6 oz) milk - 140 ml (4,74 fl oz) sugar - 45 g ( oz) salt - 5 g ( oz) condensed milk - 20 ml (0.7 fl oz) yeast - 4 g ( oz) melted butter - 20 g (0.7 oz) eggs - 1 piece TO COLD 30 MIN butter - 120 g (0.7 oz) TO COLD 20 MIN TO COLD 20 MIN sugar - 100 g (3.5 oz) cinnamon - 10 g ( oz) TO RAISE 2 H eggs - 1 piece IN THE OVEN 180°C (356 °F)/30 MIN Tray with diameter 24 cm ( in) Follow us on: Youtube: Facebook: Instagram: