This summer can’t be without watermelon【滇西小哥】

※Click “cc“ on the lower right menu to choose your subtitle language. Blazing sun, cicadas singing, and watermelon seem to be the staples of a hot summer. Watermelons in Yunnan mature just in time for the start of the season, with the first fruits enjoyed by the end of March and then distributed across the country. Picking watermelons might not feel like a great achievement, as they are large and heavy and you can’t pick many at once, but the joy of eating watermelon is irreplaceable—sweet, juicy, and refreshingly cool! If that’s not enough, prepare a feast with watermelon to make it refreshing, appetizing, and satisfyingly spicy! Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I’ll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day YouTube【滇西小哥 Dianxi Xiaoge】▶️ Facebook【滇西小哥 Dianxi Xiaoge】 ▶️ Instagram【dianxixiaoge_apenjie】▶️ TikTok【dianxixiaogeoffical 】▶️ #滇西小哥 #cooking #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking