Fish On! The Rich Flavors of Traditional Alaskan Seafood | Family Food

Discover the mouthwatering flavors of Fish On! Camp Grill, a family-owned open-pit grill located within the Alaska State Fair. Buffy and Brady Meyer, the owners and operators, spend their time hunting and foraging the native ingredients that make up their menu. Some of their most popular offerings include Grilled King Crab, Umiak (a tasty Alaskan take on jalapeno poppers), Salmon Sliders, and Halibut Salad. Buffy and Brady are also very passionate about spreading awareness of Alaska’s indigenous people, and they do so through cooking demos and even by helping to build a stage for traditional dancing. Don’t miss out on the chance to taste these unique flavors - be sure to catch Fish On! when the fair rolls around. Otherwise, you’ll be left waiting another year to experience their culinary creations. Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: @munchies Facebook: Instagram: Twitter: Threads: @munchies More videos from the VICE network: