Baked Potato Cheese Balls Recipe

These Baked Potato Cheese Balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. To print the recipe check the full recipe on my blog: Ingredients Makes about 20 balls 1 pound (450g) potatoes, boiled with their skin on and chilled 2 spring onions, chopped 1/2 tsp (2g) garlic powder 1/4 tsp chili flakes Salt and freshly ground black pepper 2/3 cup (70g) cheddar cheese, cut in 1/2 inch
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