RIBEYE STEAK WITH SHAWARMA MARINADE.

This easy steak marinade helps tenderize the steak by adding soy sauce, Worcestershire sauce, and lemon flavor. This is the best versatile steak marinade recipe for any cut of beef! Whether grilling or cooking on the stovetop, this steak marinade will make your steaks juicy and flavorful! It’s hard to believe how much flavor comes from a few simple ingredients. There should be about 6 steaks in a 1 ½ pound steak, but if there are more, you only need 1 tablespoon of oil per steak. The best steak marinade ingredients are measured out and ready to be mixed. soy sauce - ⅓ cup. Lemon juice - ⅓ cup. Olive oil - ⅓ cup. Worcestershire sauce - 2 tablespoons Garlic - 1 tablespoon, minced. Salt Pepper - ½ teaspoon each. Steak - 1 ½ pounds steak (ribeye, New York strip, or fillet). Oil - 6 tablespoons.